All classes take place at Briar Gate Farm. Ranging from a few hours to multi-day sessions, these classes give you the hands-on approach on how to select milk, pasteurize, make different cheese varieties, wax rinds and conduct cheese pairings. Come hungry because there is a lot of sampling involved as well! Some of the classes even have you take home your cheese creations!
For more information and a full schedule of upcoming classes, please visit The Art of Cheese Event Calendar.