Still Cellars is a true micro-distillery, conceived and constructed over the last few years by its two owner-operators, Jason R. Houston and Sadye Rose W. Still Cellars is certified organic, conducts business responsibly and kindly, and is working to create a space that fosters and supports local art and the community. The arthouse and spirits reflect the owners’ passion for creativity and quality. The duo lovingly hand-craft each spirit from scratch using traditional methods and uncompromising standards. Each product artfully celebrates the complexities of its original ingredients, and offers a truly unique sipping experience. The arthouse acts as the distillery’s tasting room as well as a venue for local artists to exhibit and perform for the community. Still Cellars is open to the public two days per week for tastings and cocktails, and is otherwise available for performances, events, gatherings and tours by appointment.