Learn to Make Cheese! MOZZARELLA, RICOTTA & BURRATA WITH WINE PAIRING

When:
July 8, 2018 @ 2:00 am – 4:30 am
2018-07-08T02:00:00-06:00
2018-07-08T04:30:00-06:00
Where:
The Art of Cheese at Haystack Mountain Creamery
505 Weaver Park Rd
Longmont, CO 80501
USA
Cost:
$49.00
Contact:
Kate Johnson
3035799537
Learn to Make Cheese! MOZZARELLA, RICOTTA & BURRATA WITH WINE PAIRING @ The Art of Cheese at Haystack Mountain Creamery | Longmont | Colorado | United States

Registration is required at www.theartofcheese.com. In this class, you will learn an easy and delicious 30 minute mozzarella recipe including both a microwave method and a hot water/whey bath method. Learn what milks work best for this recipe and why, and then have some hands-on fun as we stretch the curd to create (and then eat!) a deliciously fresh and flavorful warm mozzarella. We’ll also make a quick, fresh ricotta and then combine these two wonderful cheeses into an easy burrata – a tasty stuffed mozzarella treat! You’ll get to enjoy the finished cheese with a glass of perfectly paired wine and will have the opportunity to take home your own mozzarella creation to enjoy later. See www.theartofcheese.com for additional events.