Learn to Make Cheese! Mozzarella, Ricotta & Burrata with Wine Pairing

When:
January 12, 2018 @ 6:30 pm – 8:30 pm
2018-01-12T18:30:00-07:00
2018-01-12T20:30:00-07:00
Where:
The Art of Cheese at Haystack Mountain Creamery
505 Weaver Park Rd
Longmont, CO 80501
USA
Cost:
$49.00
Contact:
Kate Johnson
3035799537
Learn to Make Cheese! Mozzarella, Ricotta & Burrata with Wine Pairing @ The Art of Cheese at Haystack Mountain Creamery | Longmont | Colorado | United States

Registration is required at www.theartofcheese.com. In this class, you will learn an easy and delicious 30 minute mozzarella recipe including both a microwave method and a hot water/whey bath method. Learn what milks work best for this recipe and why, and then have some hands-on fun as we stretch the curd to create (and then eat!) a deliciously fresh and flavorful warm mozzarella. We’ll also make a quick, fresh ricotta and then combine these two wonderful cheeses into an easy burrata – a tasty stuffed mozzarella treat which you’ll get to enjoy with a glass of perfectly paired wine. You’ll get to sample fresh cheese as we’re making it, and also take home your own homemade cheese creation to enjoy later! See www.theartofcheese.com for additional events.